
Winery FerrocintoCozzo del Pellegrino Greco Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Cozzo del Pellegrino Greco Bianco from the Winery Ferrocinto
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cozzo del Pellegrino Greco Bianco of Winery Ferrocinto in the region of Calabria is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Cozzo del Pellegrino Greco Bianco
Pairings that work perfectly with Cozzo del Pellegrino Greco Bianco
Original food and wine pairings with Cozzo del Pellegrino Greco Bianco
The Cozzo del Pellegrino Greco Bianco of Winery Ferrocinto matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of rougaille tomatoes (madagascar), mushroom, bacon and gruyere quiche or avocado verrine and quick.
Details and technical informations about Winery Ferrocinto's Cozzo del Pellegrino Greco Bianco.
Discover the grape variety: Aubin
Aubin blanc is a grape variety that originated in France (Lorraine). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Aubin Blanc can be found in several vineyards: South West, Cognac, Bordeaux, Lorraine, Provence & Corsica, Rhone Valley, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Cozzo del Pellegrino Greco Bianco from Winery Ferrocinto are 0, 2012, 2013
Informations about the Winery Ferrocinto
The Winery Ferrocinto is one of of the world's greatest estates. It offers 18 wines for sale in the of Calabria to come and discover on site or to buy online.
The wine region of Calabria
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
The word of the wine: Ventilate
Expose the wine to the air before serving, to allow it to open up more, to develop its aromas and to round out its tannins.














