Winery Fattoria San LorenzoIl Solleone
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Il Solleone of the Winery Fattoria San Lorenzo is in the top 10 of wines of Marche.
Taste structure of the Il Solleone from the Winery Fattoria San Lorenzo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Solleone of Winery Fattoria San Lorenzo in the region of Marche is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Il Solleone of Winery Fattoria San Lorenzo in the region of Marche often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Il Solleone
Pairings that work perfectly with Il Solleone
Original food and wine pairings with Il Solleone
The Il Solleone of Winery Fattoria San Lorenzo matches generally quite well with dishes of beef, pasta or veal such as recipes of oxtail with seed sauce, chinese noodles with vegetables or oriental stuffed vegetables.
Details and technical informations about Winery Fattoria San Lorenzo's Il Solleone.
Discover the grape variety: Glacière
Unknown, it is still found only in Vaucluse in most cases established in arbors (our photographs), never in culture. La Glacière is a table grape, not always pleasant to eat, that was once kept either on stumps or on racks for the winter. Today, it is very rare to find this variety, which has completely disappeared.
Last vintages of this wine
The best vintages of Il Solleone from Winery Fattoria San Lorenzo are 2005, 2012, 2011, 2009 and 2008.
Informations about the Winery Fattoria San Lorenzo
The Winery Fattoria San Lorenzo is one of of the world's greatest estates. It offers 29 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Table wine
Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.
