Winery Fattoria ParadisoVigna Rotonda Pagadebit
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Vigna Rotonda Pagadebit from the Winery Fattoria Paradiso
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigna Rotonda Pagadebit of Winery Fattoria Paradiso in the region of Emilia-Romagna is a with a nice freshness.
Food and wine pairings with Vigna Rotonda Pagadebit
Pairings that work perfectly with Vigna Rotonda Pagadebit
Original food and wine pairings with Vigna Rotonda Pagadebit
The Vigna Rotonda Pagadebit of Winery Fattoria Paradiso matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with goat cheese, thyme and bacon, light tuna-tomato quiche (without cream) or preparation of the olives (black olives in brine).
Details and technical informations about Winery Fattoria Paradiso's Vigna Rotonda Pagadebit.
Discover the grape variety: Cabernet-Cantor
Interspecific crossing between Chancellor and Solaris made in 1989 by Norbert Becker of the Freiburg Research Institute in Germany. Cabernet-Cantor can be found in Germany, Switzerland, the Netherlands, Belgium, Lithuania, Poland, ... little known in France.
Last vintages of this wine
The best vintages of Vigna Rotonda Pagadebit from Winery Fattoria Paradiso are 0
Informations about the Winery Fattoria Paradiso
The Winery Fattoria Paradiso is one of of the world's great estates. It offers 46 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
The word of the wine: Cord
Management of trellised vines.
