Winery MontelloriSalamartano Cabernet Franc - Merlot
This wine is a blend of 4 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Petit Verdot and the Merlot.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Salamartano Cabernet Franc - Merlot from the Winery Montellori
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Salamartano Cabernet Franc - Merlot of Winery Montellori in the region of Toscane is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Salamartano Cabernet Franc - Merlot of Winery Montellori in the region of Toscane often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Salamartano Cabernet Franc - Merlot
Pairings that work perfectly with Salamartano Cabernet Franc - Merlot
Original food and wine pairings with Salamartano Cabernet Franc - Merlot
The Salamartano Cabernet Franc - Merlot of Winery Montellori matches generally quite well with dishes of beef, lamb or veal such as recipes of improved horse steak, lamb tagine with prunes or veal cutlets parmigiana.
Details and technical informations about Winery Montellori's Salamartano Cabernet Franc - Merlot.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Salamartano Cabernet Franc - Merlot from Winery Montellori are 1999, 2011, 2001, 1995 and 2004.
Informations about the Winery Montellori
The Winery Montellori is one of of the world's greatest estates. It offers 18 wines for sale in the of Toscane to come and discover on site or to buy online.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
News related to this wine
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The word of the wine: Destemming
Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.