Winery MontelloriMandorlo White Blend
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Viognier.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Mandorlo White Blend from the Winery Montellori
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mandorlo White Blend of Winery Montellori in the region of Tuscany is a with a nice freshness.
Food and wine pairings with Mandorlo White Blend
Pairings that work perfectly with Mandorlo White Blend
Original food and wine pairings with Mandorlo White Blend
The Mandorlo White Blend of Winery Montellori matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of simple chinese noodle soup, nanie's diced ham quiche or hummus (chickpea puree).
Details and technical informations about Winery Montellori's Mandorlo White Blend.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Mandorlo White Blend from Winery Montellori are 2019, 2018, 2016, 2012 and 2017.
Informations about the Winery Montellori
The Winery Montellori is one of of the world's greatest estates. It offers 18 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Fruity
A wine whose nose is first characterized by aromas reminiscent of the world of fruit. A wine to be drunk young is essentially fruity, but all wines offer this type of aroma in the first place, which can evolve over time, from the scent of fresh fruit to cooked, stewed, candied or brandied fruit.
