Winery FarneseFantini Pinot Grigio
This wine is composed of 100% of the grape variety Pinot Grigio.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Fantini Pinot Grigio from the Winery Farnese
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fantini Pinot Grigio of Winery Farnese in the region of Sicile is a powerful.
Wine flavors and olphactive analysis
On the nose the Fantini Pinot Grigio of Winery Farnese in the region of Sicile often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Fantini Pinot Grigio
Pairings that work perfectly with Fantini Pinot Grigio
Original food and wine pairings with Fantini Pinot Grigio
The Fantini Pinot Grigio of Winery Farnese matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of hake with small shrimps for cookeo, magic cake cheese quiche or ktipiti (greece).
Details and technical informations about Winery Farnese's Fantini Pinot Grigio.
Discover the grape variety: Pinot gris
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Last vintages of this wine
The best vintages of Fantini Pinot Grigio from Winery Farnese are 2017, 2019, 2018, 2016 and 2013.
Informations about the Winery Farnese
The Winery Farnese is one of of the world's great estates. It offers 92 wines for sale in the of Sicile to come and discover on site or to buy online.
The wine region of Sicile
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
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The word of the wine: Acerbe
Acidic taste with a certain astringency reminiscent of unripe fruit.