Winery GiogantinuTancaré Vermentino di Gallura
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Tancaré Vermentino di Gallura from the Winery Giogantinu
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tancaré Vermentino di Gallura of Winery Giogantinu in the region of Sardaigne is a powerful.
Wine flavors and olphactive analysis
cheese
On the nose the Tancaré Vermentino di Gallura of Winery Giogantinu in the region of Sardaigne often reveals types of flavors of citrus, apples or melon and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Tancaré Vermentino di Gallura
Pairings that work perfectly with Tancaré Vermentino di Gallura
Original food and wine pairings with Tancaré Vermentino di Gallura
The Tancaré Vermentino di Gallura of Winery Giogantinu matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of stuffed squid in the sétoise sauce, summer tuna quiche or parmesan crisps.
Details and technical informations about Winery Giogantinu's Tancaré Vermentino di Gallura.
Discover the grape variety: Vermentino
The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.
Last vintages of this wine
The best vintages of Tancaré Vermentino di Gallura from Winery Giogantinu are 2016, 2018, 2017, 2015 and 2012.
Informations about the Winery Giogantinu
The Winery Giogantinu is one of of the world's greatest estates. It offers 26 wines for sale in the of Sardaigne to come and discover on site or to buy online.
The wine region of Sardaigne
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
News related to this wine
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The word of the wine: Hairy
A sensual and complete wine that leaves a sensation of balance and fullness in the mouth.