The Winery Fabrice Gasnier is one of the largest wineries in the world. It offers 17 wines for sale in of Chinon to come and discover on site or to buy online.
Looking for the best Winery Fabrice Gasnier wines in Chinon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Fabrice Gasnier wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Fabrice Gasnier wines with technical and enological descriptions.
How Winery Fabrice Gasnier wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of roast beef in a crust (onions & mustard), broccoli gratin or venison leg marinated in white wine and grand marnier.
On the nose the red wine of Winery Fabrice Gasnier. often reveals types of flavors of pepper, earth or spices and sometimes also flavors of black fruit, vegetal or oak.
Northern limit of Cabernet Franc in France on the south bank of the Loire in Touraine: velvety, balanced reds with aromas of strawberry, raspberry, cherry, blackcurrant and sweet spices (vanilla, cinnamon), supple tannins and digestible freshness. Light, fruity wines from gravel soils, more structured and mineral tuffeau wines suited to ageing. Also lively rosés and rare Chenin whites. Touraine AOC west of Tours, one of France's northernmost red appellations, from everyday to age-worthy bottles.
How Winery Fabrice Gasnier wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of mexican beef tacos, english breakfast or turnip confit with parma cheese.
On the nose the sparkling wine of Winery Fabrice Gasnier. often reveals types of flavors of apples, minerality or strawberries and sometimes also flavors of raspberry, red cherry or cranberry.
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
How Winery Fabrice Gasnier wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of tuna, goat cheese and mustard pie, quiche without pastry, courgette and blue cheese or spanish omelette.
On the nose the white wine of Winery Fabrice Gasnier. often reveals types of flavors of green apple, pear or stone and sometimes also flavors of honey, earth or microbio. In the mouth the white wine of Winery Fabrice Gasnier. is a with a nice freshness.
This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.
How Winery Fabrice Gasnier wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of monkfish tail with white butter, country-style snow peas or forest rabbit.
On the nose the pink wine of Winery Fabrice Gasnier. often reveals types of flavors of peach, tree fruit.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Planning a wine route in the of Chinon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Fabrice Gasnier.
