The Château de la Grille is one of the largest wineries in the world. It offers 4 wines for sale in of Chinon to come and discover on site or to buy online.
Looking for the best Château de la Grille wines in Chinon among all the wines in the region? Check out our tops of the best red, white or effervescent Château de la Grille wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château de la Grille wines with technical and enological descriptions.
How Château de la Grille wines pair with each other generally quite well with dishes such as recipes .
The wine region of Chinon is located in the region of Touraine of Loire Valley of France. Wineries and vineyards like the Domaine Marc Brédif or the Château de Saint Louans produce mainly wines red, white and pink. The most planted grape varieties in the region of Chinon are Cabernet franc, Chenin blanc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Chinon often reveals types of flavors of cherry, eucalyptus or orange and sometimes also flavors of cola, fig or game.
In the mouth of Chinon is a with a nice freshness. We currently count 290 estates and châteaux in the of Chinon, producing 865 different wines in conventional, organic and biodynamic agriculture. The wines of Chinon go well with generally quite well with dishes of beef, pork or game (deer, venison).
How Château de la Grille wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of picadillo, coconut beans or saddle of hare jura style.
On the nose the pink wine of Château de la Grille. often reveals types of flavors of oaky, earthy or black cherries and sometimes also flavors of non oak, earth or oak.
Duras noir is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Duras noir can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley, Languedoc & Roussillon.
How Château de la Grille wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of stuffed beef rolls, broccoli gratin or alsatian wine pie.
On the nose the red wine of Château de la Grille. often reveals types of flavors of cherry, earthy or red fruit and sometimes also flavors of leather, pepper or red currant.
A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.
Planning a wine route in the of Chinon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château de la Grille.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
