
Winery Expert ClubPetite Rosée Côteaux d'Aix en Provence
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Petite Rosée Côteaux d'Aix en Provence from the Winery Expert Club
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Petite Rosée Côteaux d'Aix en Provence of Winery Expert Club in the region of Provence is a with a nice freshness.
Food and wine pairings with Petite Rosée Côteaux d'Aix en Provence
Pairings that work perfectly with Petite Rosée Côteaux d'Aix en Provence
Original food and wine pairings with Petite Rosée Côteaux d'Aix en Provence
The Petite Rosée Côteaux d'Aix en Provence of Winery Expert Club matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of chicken pie, navarin of the sea da gigi or spinach and goat cheese quiche.
Details and technical informations about Winery Expert Club's Petite Rosée Côteaux d'Aix en Provence.
Discover the grape variety: Goruli mtsvane
An endemic Georgian grape variety, known since ancient times, it is most regularly found today in the Kartli and Imereti regions. It is practically unknown in other wine-producing countries. It should not be confused with, among others, Mtsvane Kakhuri and Gorula Mtsvane (table grapes), which are also white and native to Georgia.
Last vintages of this wine
The best vintages of Petite Rosée Côteaux d'Aix en Provence from Winery Expert Club are 2013, 2015
Informations about the Winery Expert Club
The Winery Expert Club is one of wineries to follow in Coteaux d'Aix-en-Provence.. It offers 230 wines for sale in the of Coteaux d'Aix-en-Provence to come and discover on site or to buy online.
The wine region of Coteaux d'Aix-en-Provence
Côteaux d'Aix-en-Provence is one of the main French appellations in the Provence wine region, located in the extreme southeast of the country. It is the second largest appellation in the region, with about 4,000 hectares North and west of Aix-en-Provence - the town from which it takes its name. The area also bears the tiny title of AOCPalette. The Côteaux d'Aix-en-Provence appellation was first introduced as a VDQS in 1956, having been informally known as Côteaux du Roy René (René d'Anjou being a 15th century French king famous for his love of wine and the Vine).
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: Shiraz
See syrah.












