Winery Expert ClubAlsace Gewürztraminer Réserve Fleurie
White wine
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Alsace Gewürztraminer Réserve Fleurie from the Winery Expert Club
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alsace Gewürztraminer Réserve Fleurie of Winery Expert Club in the region of Alsace is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
Food and wine pairings with Alsace Gewürztraminer Réserve Fleurie
Pairings that work perfectly with Alsace Gewürztraminer Réserve Fleurie
Original food and wine pairings with Alsace Gewürztraminer Réserve Fleurie
The Alsace Gewürztraminer Réserve Fleurie of Winery Expert Club matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of blue cord, spinach, smoked salmon and ricotta lasagne or stuffed round zucchini.
Details and technical informations about Winery Expert Club's Alsace Gewürztraminer Réserve Fleurie.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Alsace Gewürztraminer Réserve Fleurie from Winery Expert Club are 2013, 2012, 2015, 2016 and 2010.
Informations about the Winery Expert Club
The Winery Expert Club is one of of the world's greatest estates. It offers 230 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Budding
Phase of the vegetative cycle of the vine corresponding to the bursting of the buds and the appearance of the first leaves.
