
Winery Louis FonjallazDianthus Dezaley Grand Cru Syrah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Dianthus Dezaley Grand Cru Syrah from the Winery Louis Fonjallaz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dianthus Dezaley Grand Cru Syrah of Winery Louis Fonjallaz in the region of Vaud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Dianthus Dezaley Grand Cru Syrah of Winery Louis Fonjallaz in the region of Vaud often reveals types of flavors of oak, spices.
Food and wine pairings with Dianthus Dezaley Grand Cru Syrah
Pairings that work perfectly with Dianthus Dezaley Grand Cru Syrah
Original food and wine pairings with Dianthus Dezaley Grand Cru Syrah
The Dianthus Dezaley Grand Cru Syrah of Winery Louis Fonjallaz matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pastasciutta (corsica), traditional tagine (morocco) or turnip confit with parma cheese.
Details and technical informations about Winery Louis Fonjallaz's Dianthus Dezaley Grand Cru Syrah.
Discover the grape variety: Dunkelfelder
Intraspecific crossing between the madeleine angevine and the dyer of Cher obtained in 1928 by Gustav Adolf (1847/1912) of the Research Institute in Geinsenheim (Germany). We can meet it certainly in Germany but also in Belgium, in Switzerland, in England, in the United States, in Canada... almost unknown in France. It should not be confused with the dornfelder, also of German origin.
Last vintages of this wine
The best vintages of Dianthus Dezaley Grand Cru Syrah from Winery Louis Fonjallaz are 2011, 0
Informations about the Winery Louis Fonjallaz
The Winery Louis Fonjallaz is one of of the world's greatest estates. It offers 11 wines for sale in the of Dezaley to come and discover on site or to buy online.
The wine region of Dezaley
The wine region of Dezaley is located in the region of Lavaux of Vaud of Switzerland. Wineries and vineyards like the Domaine Louis Bovard or the Domaine Luc Massy Vins produce mainly wines white, red and sweet. The most planted grape varieties in the region of Dezaley are Chasselas, Merlot and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Dezaley often reveals types of flavors of pineapple, lemon or tropical fruit and sometimes also flavors of smoke, wax or peach.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Reims Mountain
Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).














