
Winery EthnoSyrah - Rubin
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
Food and wine pairings with Syrah - Rubin
Pairings that work perfectly with Syrah - Rubin
Original food and wine pairings with Syrah - Rubin
The Syrah - Rubin of Winery Ethno matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fast and, leg with a spoon or seven o'clock leg or couscous from the sea.
Details and technical informations about Winery Ethno's Syrah - Rubin.
Discover the grape variety: Monerac
Monerac noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Monerac noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Syrah - Rubin from Winery Ethno are 2015, 2013, 2011, 0 and 2012.
Informations about the Winery Ethno
The Winery Ethno is one of of the world's greatest estates. It offers 8 wines for sale in the of Black Sea to come and discover on site or to buy online.
The wine region of Black Sea
The wine region of Black Sea of Bulgaria. Wineries and vineyards like the Domaine Vinex Preslav or the Domaine LVK Vinprom produce mainly wines white, red and pink. The most planted grape varieties in the region of Black Sea are Cabernet-Sauvignon, Chardonnay and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Black Sea often reveals types of flavors of non oak, blackberry or vegetal and sometimes also flavors of microbio, floral or citrus fruit.
The word of the wine: Old
This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.














