
Winery Fernand EngelCuvée Engel Muscat
This wine generally goes well with spicy food and sweet desserts.
Wine flavors and olphactive analysis
On the nose the Cuvée Engel Muscat of Winery Fernand Engel in the region of Alsace often reveals types of flavors of apples, tree fruit.
Food and wine pairings with Cuvée Engel Muscat
Pairings that work perfectly with Cuvée Engel Muscat
Original food and wine pairings with Cuvée Engel Muscat
The Cuvée Engel Muscat of Winery Fernand Engel matches generally quite well with dishes of spicy food or sweet desserts such as recipes of indian style coral lentils or chocolate mug cake.
Details and technical informations about Winery Fernand Engel's Cuvée Engel Muscat.
Discover the grape variety: Muscat Ottonel
Muscat Ottonel has the character of a grape variety with a distant lineage. It was first obtained in 1839 and continues to be planted in nearly 2,000 hectares of vineyards around the world. It shows good vigour and promises satisfactory production, of the order of 6 kilos per vine. The bunches, which are rather loose, are quite large, bearing berries with a strong character. A pleasantly musky flavour and a lot of juice characterize the pulp, protected by a medium skin. The bluish-black skin contributes to the exceptional beauty of the vineyards at harvest time. The size of the ellipsoidal berries is another argument in favor of Muscat Ottonel, which is also known as Muscat Ottone or Muscadet Ottonel. Resin, toast, honey and wild flowers are all present in the wines made from this variety. If the foliage, which turns yellow in autumn, is one of its charms, remember to protect the fruit from grey rot and coulure.
Last vintages of this wine
The best vintages of Cuvée Engel Muscat from Winery Fernand Engel are 2016, 2015, 2011, 2014 and 2013.
Informations about the Winery Fernand Engel
The Winery Fernand Engel is one of of the world's great estates. It offers 83 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Vineyard
Said of a wine with a certain alcoholic richness and clearly showing the characteristics that distinguish wine from other alcoholic beverages.











