Winery EstandonChâteau de Fonscolombe Excellence Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Château de Fonscolombe Excellence Rosé from the Winery Estandon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château de Fonscolombe Excellence Rosé of Winery Estandon in the region of Provence is a with a nice freshness.
Food and wine pairings with Château de Fonscolombe Excellence Rosé
Pairings that work perfectly with Château de Fonscolombe Excellence Rosé
Original food and wine pairings with Château de Fonscolombe Excellence Rosé
The Château de Fonscolombe Excellence Rosé of Winery Estandon matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of sloth pork loin, shrimp with garlic and orange or zucchini and goat cheese quiche.
Details and technical informations about Winery Estandon's Château de Fonscolombe Excellence Rosé.
Discover the grape variety: Baco blanc
Interspecific crossing obtained in 1898 by François Baco (1865-1947) between the folle blanche and the noah, which it resembles somewhat. With the latter, Baco blanc is distinguished by a light beige felt under the leaf, whereas it is white for the noah. It is registered in the Official Catalogue of wine grape varieties list A1.
Informations about the Winery Estandon
The Winery Estandon is one of of the world's great estates. It offers 129 wines for sale in the of Coteaux d'Aix-en-Provence to come and discover on site or to buy online.
The wine region of Coteaux d'Aix-en-Provence
Côteaux d'Aix-en-Provence is one of the main French appellations in the Provence wine region, located in the extreme southeast of the country. It is the second largest appellation in the region, with about 4,000 hectares North and west of Aix-en-Provence - the town from which it takes its name. The area also bears the tiny title of AOCPalette. The Côteaux d'Aix-en-Provence appellation was first introduced as a VDQS in 1956, having been informally known as Côteaux du Roy René (René d'Anjou being a 15th century French king famous for his love of wine and the Vine).
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
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The appellations of Bourgogne
Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...
The word of the wine: Clone
A vine propagated from a single specimen (by cuttings or grafting), as opposed to mass selection, which starts from a family of vines.