Winery EstandonArgens Gris Terroirs du Var Rosé
Pink wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Argens Gris Terroirs du Var Rosé
Pairings that work perfectly with Argens Gris Terroirs du Var Rosé
Original food and wine pairings with Argens Gris Terroirs du Var Rosé
The Argens Gris Terroirs du Var Rosé of Winery Estandon matches generally quite well with dishes of beef or mature and hard cheese such as recipes of tata simone's dumplings or broccoli and beaufort pie.
Details and technical informations about Winery Estandon's Argens Gris Terroirs du Var Rosé.
Discover the grape variety: Ekigaïna
Ekigaïna noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Ekigaïna noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Argens Gris Terroirs du Var Rosé from Winery Estandon are 2018, 2017, 2015
Informations about the Winery Estandon
The Winery Estandon is one of of the world's great estates. It offers 134 wines for sale in the of Var to come and discover on site or to buy online.
The wine region of Var
The wine region of Var is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Les Tourettes or the Domaine Triennes produce mainly wines pink, red and white. The most planted grape varieties in the region of Var are Merlot, Cabernet-Sauvignon and Rolle, they are then used in wines in blends or as a single variety. On the nose of Var often reveals types of flavors of cream, dried fruit or lime and sometimes also flavors of green apple, grapefruit or pineapple.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.
