
Winery EsporãoV Verdelho
This wine is composed of 100% of the grape variety Verdelho.
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.

Taste structure of the V Verdelho from the Winery Esporão
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the V Verdelho of Winery Esporão in the region of Alentejano is a .
Wine flavors and olphactive analysis
On the nose the V Verdelho of Winery Esporão in the region of Alentejano often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus.
Food and wine pairings with V Verdelho
Pairings that work perfectly with V Verdelho
Original food and wine pairings with V Verdelho
The V Verdelho of Winery Esporão matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with pistou, white cabbage with bacon or spaghetti with shrimp and cream.
Details and technical informations about Winery Esporão's V Verdelho.
Discover the grape variety: Verdelho
Structured, taut whites with precise acidity and a slender mouth, featuring aromas of citrus (lemon, orange peel), dried fruits, toasted almond, Mediterranean herbs and pronounced saline notes. A historic pillar of medium-dry Madeira (one of the island's four classic noble grapes) where it develops complex oxidative notes. Also as structured dry whites in Douro DOC and Australia (Hunter Valley). Native Portuguese grape, unrelated to Spanish Verdejo.
Last vintages of this wine
The best vintages of V Verdelho from Winery Esporão are 2007, 2018, 2008, 2017 and 2016.
Informations about the Winery Esporão
The Winery Esporão is one of of the world's great estates. It offers 72 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Star of southern Portugal's great reds, sunny and opulent wines. Typical blends: round fruity Aragonez (Tempranillo), spicy Trincadeira, Touriga Nacional (black fruits, violet), deep teinturier Alicante Bouschet, juicy Castelão. Fleshy reds with notes of plum, black cherry, cocoa and sweet spices, melted tannins. Ample fresh Antão Vaz and Arinto whites.
The word of the wine: Flowable
A supple, easy-drinking wine with little consistency in the mouth.














