Winery RomeroPradomayo Eva
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pradomayo Eva from the Winery Romero
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pradomayo Eva of Winery Romero in the region of Estrémadure is a powerful.
Food and wine pairings with Pradomayo Eva
Pairings that work perfectly with Pradomayo Eva
Original food and wine pairings with Pradomayo Eva
The Pradomayo Eva of Winery Romero matches generally quite well with dishes of beef, pasta or veal such as recipes of vegetable noddles, mascarpone/gorgonzola macaroni gratin or pork tenderloin with chorizo and peppers.
Details and technical informations about Winery Romero's Pradomayo Eva.
Discover the grape variety: Blaufränkisch
Structured, elegant reds with a deep ruby color with violet highlights, firm tannins and fresh acidity, offering signature aromas of red fruits (cherry, sour cherry), black fruits (blackberry, blackcurrant), spices, black pepper, herbs and mineral notes. Fine cellaring potential. Star of great Burgenland reds (Mittelburgenland DAC, Leithaberg DAC). Synonyms: kékfrankos in Hungary, lemberger in Germany. Austrian indigenous variety, one of the oldest in Central Europe.
Informations about the Winery Romero
The Winery Romero is one of of the world's greatest estates. It offers 11 wines for sale in the of Estrémadure to come and discover on site or to buy online.
The wine region of Estrémadure
Autonomous community of western Spain, the 2nd largest national vineyard (~87,000 ha) with excellent value for money. Tempranillo signature in red: round and accessible with signature notes of ripe cherry, plum, soft vanilla, leather and a spicy touch, supple tannins. Sun-drenched Garnacha, colourful Bobal, firm Cabernet complete the line-up. Vivid Cayetana and Pardina whites (citrus, flowers).
The word of the wine: Great wine
In the Bordeaux vineyards, the grand vin is the main wine of the château, although a "second wine" is usually produced. It is a wine of lesser ageing made from the youngest vines.
