Winery Jiménez-LandiValdiniebla
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Valdiniebla of the Winery Jiménez-Landi is in the top 40 of wines of Méntrida.
Taste structure of the Valdiniebla from the Winery Jiménez-Landi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Valdiniebla of Winery Jiménez-Landi in the region of Castille is a powerful.
Food and wine pairings with Valdiniebla
Pairings that work perfectly with Valdiniebla
Original food and wine pairings with Valdiniebla
The Valdiniebla of Winery Jiménez-Landi matches generally quite well with dishes of beef, pasta or veal such as recipes of wild boar stew in burgundy style, pasta with tuna and tomato sauce or deer stew.
Details and technical informations about Winery Jiménez-Landi's Valdiniebla.
Discover the grape variety: Bianca
Complex interspecific crossing between 12375 Seyve-Villard (2 Eger) and Bouvier - a variety of Austrian origin - obtained in 1963 and in Hungary by Csizmazia Jozsef and Bereznai Laszlo. It should be noted that Bianca, a monogenic variety, which is nevertheless resistant to certain cryptogamic diseases, was "bypassed" in 2010 by a less resistant strain of mildew, which was also the case for Regent. It can be found in the United States, Serbia, Hungary, Austria, Italy, Switzerland, ... almost unknown in France. In these countries, it is certainly the most cultivated as a wine grape but it can also be found on the markets.
Last vintages of this wine
The best vintages of Valdiniebla from Winery Jiménez-Landi are 2012, 2015, 0
Informations about the Winery Jiménez-Landi
The Winery Jiménez-Landi is one of of the world's great estates. It offers 29 wines for sale in the of Méntrida to come and discover on site or to buy online.
The wine region of Méntrida
The wine region of Méntrida is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Jiménez-Landi or the Domaine Jiménez-Landi produce mainly wines red, white and pink. The most planted grape varieties in the region of Méntrida are Tempranillo, Cabernet-Sauvignon and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Méntrida often reveals types of flavors of cherry, cranberry or red currant and sometimes also flavors of cinnamon, orange or citrus fruit.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Structure
Refers to both the structure and the overall constitution of a wine.
