
Winery InurrietaNavaelus Crianza
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Navaelus Crianza from the Winery Inurrieta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Navaelus Crianza of Winery Inurrieta in the region of Navarre is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Navaelus Crianza
Pairings that work perfectly with Navaelus Crianza
Original food and wine pairings with Navaelus Crianza
The Navaelus Crianza of Winery Inurrieta matches generally quite well with dishes of beef, pasta or veal such as recipes of feijoada ( portuguese cassoulet ), rigatoni with courgettes and tomatoes or marinated veal skewers with herbs.
Details and technical informations about Winery Inurrieta's Navaelus Crianza.
Discover the grape variety: Jurançon
Jurançon white is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Jurançon can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley.
Last vintages of this wine
The best vintages of Navaelus Crianza from Winery Inurrieta are 2013, 0, 2016
Informations about the Winery Inurrieta
The Winery Inurrieta is one of of the world's great estates. It offers 23 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Acidic (flavor)
Acidity is present in all wines, and is essential in white wines. It is due to the presence of different organic acids in the wine, and is expressed in the mouth by a sensation of freshness combined with other elements, such as minerality or a note of bitterness. Moderately present, it brings relief and vivacity to the wine.














