Winery InurrietaMima'o Garnacha
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Mima'o Garnacha from the Winery Inurrieta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mima'o Garnacha of Winery Inurrieta in the region of Navarre is a powerful.
Wine flavors and olphactive analysis
On the nose the Mima'o Garnacha of Winery Inurrieta in the region of Navarre often reveals types of flavors of strawberries, pepper or non oak and sometimes also flavors of microbio, oak or spices.
Food and wine pairings with Mima'o Garnacha
Pairings that work perfectly with Mima'o Garnacha
Original food and wine pairings with Mima'o Garnacha
The Mima'o Garnacha of Winery Inurrieta matches generally quite well with dishes of beef, pasta or lamb such as recipes of lamb skewers, pasta with mussels or shoulder of lamb in a crust.
Details and technical informations about Winery Inurrieta's Mima'o Garnacha.
Discover the grape variety: Completer
Very old vine cultivated in Switzerland (canton of Grisons) where writings relating its presence were found in Malans dating from 1321, its origin would however be Italian. It is related to the white humagne, the bondola bianca, the bondoletta, the marzemino and the lafnetscha its mother. It should be noted that the Completer is today little multiplied in Switzerland, almost unknown in France and even less in the other wine-producing countries.
Last vintages of this wine
The best vintages of Mima'o Garnacha from Winery Inurrieta are 2018, 2017, 2015, 2016
Informations about the Winery Inurrieta
The Winery Inurrieta is one of of the world's greatest estates. It offers 23 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Burgundy piece
228-litre barrel.
