
Winery InurrietaAltos de Inurrieta Reserva
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Altos de Inurrieta Reserva of the Winery Inurrieta is in the top 50 of wines of Navarre.
Taste structure of the Altos de Inurrieta Reserva from the Winery Inurrieta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Altos de Inurrieta Reserva of Winery Inurrieta in the region of Navarre is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Altos de Inurrieta Reserva of Winery Inurrieta in the region of Navarre often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of red fruit, tobacco or coffee.
Food and wine pairings with Altos de Inurrieta Reserva
Pairings that work perfectly with Altos de Inurrieta Reserva
Original food and wine pairings with Altos de Inurrieta Reserva
The Altos de Inurrieta Reserva of Winery Inurrieta matches generally quite well with dishes of beef, pasta or veal such as recipes of pork shoulder with mustard, cannelloni of meat or axoa from espelette ( 22nd meeting ).
Details and technical informations about Winery Inurrieta's Altos de Inurrieta Reserva.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Altos de Inurrieta Reserva from Winery Inurrieta are 2015, 2010, 2018, 2014 and 2011.
Informations about the Winery Inurrieta
The Winery Inurrieta is one of of the world's greatest estates. It offers 23 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Presses
The juice that results from pressing the grapes after fermentation. At the end of the maceration, the vats are emptied, the first juice obtained is called the free-run wine and the marc remaining at the bottom of the vat is then pressed to give the press wine. We say more quickly "the presses". Their quality varies according to the vintage and the maceration. A too vigorous extraction releases the tannins of pips and the wine of press can then prove to be very astringent. Often the winemaker raises it separately, deciding later whether or not to incorporate it totally or partially into the grand vin.














