![Bodega Iniesta - Corazón Spumante Moscato Bodega Iniesta - Corazón Spumante Moscato](https://www.winedexer.com/image/wine/es-iniesta_corazon-spumante-moscato-manchuela_500.webp)
Bodega IniestaCorazón Spumante Moscato
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Corazón Spumante Moscato of the Bodega Iniesta is in the top 40 of wines of Manchuela.
Taste structure of the Corazón Spumante Moscato from the Bodega Iniesta
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Corazón Spumante Moscato of Bodega Iniesta in the region of Castille is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Corazón Spumante Moscato
Pairings that work perfectly with Corazón Spumante Moscato
Original food and wine pairings with Corazón Spumante Moscato
The Corazón Spumante Moscato of Bodega Iniesta matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of blanquette of the sea, prunes with bacon or fish colombo.
Details and technical informations about Bodega Iniesta's Corazón Spumante Moscato.
Discover the grape variety: Téoulier
Téoulier noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Bodega Iniesta
The Bodega Iniesta is one of of the world's great estates. It offers 32 wines for sale in the of Manchuela to come and discover on site or to buy online.
The wine region of Manchuela
The wine region of Manchuela is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Finca Sandoval or the Domaine Bodega Iniesta produce mainly wines red, white and pink. The most planted grape varieties in the region of Manchuela are Bobal, Tempranillo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Manchuela often reveals types of flavors of beeswax, raspberry or chocolate and sometimes also flavors of cedar, cigar box or floral.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
News related to this wine
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The word of the wine: Paille (wine of)
A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.