
Winery Fernando CastroConde de Farnals Reserva Tinto Seco
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Conde de Farnals Reserva Tinto Seco from the Winery Fernando Castro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Conde de Farnals Reserva Tinto Seco of Winery Fernando Castro in the region of Castille is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Conde de Farnals Reserva Tinto Seco
Pairings that work perfectly with Conde de Farnals Reserva Tinto Seco
Original food and wine pairings with Conde de Farnals Reserva Tinto Seco
The Conde de Farnals Reserva Tinto Seco of Winery Fernando Castro matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish tail with white butter, express seafood spaghetti or veal colombo.
Details and technical informations about Winery Fernando Castro's Conde de Farnals Reserva Tinto Seco.
Discover the grape variety: Merlot noir
This grape variety most certainly originates from the Bordeaux region and is registered in the Official Catalogue of vine varieties, list A1. According to genetic analyses carried out in Montpellier (Hérault), it is the result of a cross between the magdeleine noire des Charentes and the cabernet franc. It should also be noted that it is the half-brother of the côt or malbec and that it is not the black form of the white merlot, but its resemblance reminds us that it is indeed a descendant.
Last vintages of this wine
The best vintages of Conde de Farnals Reserva Tinto Seco from Winery Fernando Castro are 2013, 0
Informations about the Winery Fernando Castro
The Winery Fernando Castro is one of of the world's greatest estates. It offers 94 wines for sale in the of Valdepeñas to come and discover on site or to buy online.
The wine region of Valdepeñas
The wine region of Valdepeñas is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Corrales Espinosa or the Domaine Corcovo - Megía e Hijos produce mainly wines red, white and pink. The most planted grape varieties in the region of Valdepeñas are Tempranillo, Verdejo and Airen, they are then used in wines in blends or as a single variety. On the nose of Valdepeñas often reveals types of flavors of cherry, floral or anise and sometimes also flavors of tomatoes, red currant or white pepper.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Downy mildew
Disease of the vine due to a fungus. Downy mildew is formidable because it attacks all the organs, from the stem to the grapes, including the leaves, in depth. It was against it that the famous copper and lime-based Bordeaux mixture was developed.














