Top 100 red wines of Valdepeñas

Discover the top 100 best red wines of Valdepeñas of Valdepeñas as well as the best winemakers in the region. Explore the varietals of the red wines that are popular of Valdepeñas and the best vintages to taste in this region.

Discovering the wine region of Valdepeñas

DO of southern Castilla-La Mancha on a high plain (~700 m), kingdom of Tempranillo under an extreme climate ("nine months of winter, three of hell"). Tempranillo, locally Cencibel: structured, fruity reds with signature notes of ripe cherry, plum, vanilla, leather, tobacco and sweet spices, round tannins — excellent value, from young to long oak-aged Gran Reserva. Also Airén whites (Spain's most planted), fresh and neutral. ~24,000-30,000 ha.

Discover the grape variety: Garnacha

Generous, warm reds with an evolving ruby robe, smooth tannins and an ample palate, showing intense aromas of ripe red fruits (cherry, candied raspberry), garrigue, dry herbs, spices, liquorice and sun-drenched notes. Also in luscious rosés and sweet wines (Banyuls). Absolute star of Priorat DOQ, pillar of Rioja DOCa, Garnacha de Aragón, Campo de Borja DO, Calatayud DO and Châteauneuf-du-Pape AOC. Aragonese autochthonous variety, one of the most planted worldwide.

Food and wine pairing with a red wine of Valdepeñas

red wines from the region of Valdepeñas go well with generally quite well with dishes of beef, pasta or veal such as recipes of salmon with cream sauce, simple chinese noodle soup or veal saltimbocca.

Organoleptic analysis of red wine of Valdepeñas

On the nose in the region of Valdepeñas often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, butter or earthy. In the mouth in the region of Valdepeñas is a powerful with a lot of tannins present in the mouth.