Winery ErimoudesNikolina Red Dry
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Nikolina Red Dry
Pairings that work perfectly with Nikolina Red Dry
Original food and wine pairings with Nikolina Red Dry
The Nikolina Red Dry of Winery Erimoudes matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef bourguignon with cookéo, mediterranean lamb necklace or spanish paella.
Details and technical informations about Winery Erimoudes's Nikolina Red Dry.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Nikolina Red Dry from Winery Erimoudes are 2015, 0
Informations about the Winery Erimoudes
The Winery Erimoudes is one of of the world's greatest estates. It offers 6 wines for sale in the of Lemesos to come and discover on site or to buy online.
The wine region of Lemesos
The wine region of Lemesos of Cyprus. Wineries and vineyards like the Domaine Vlassides or the Domaine KEO produce mainly wines red, white and pink. The most planted grape varieties in the region of Lemesos are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Lemesos often reveals types of flavors of oaky, pineapple or orange and sometimes also flavors of nutty, honey or walnut.
The word of the wine: Primary (aromas)
Aromas characteristic of each grape variety, essentially fruity and floral.
