Winery Elizabeth SpencerPetite Sirah (Special Cuvée)
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Petite Sirah (Special Cuvée) from the Winery Elizabeth Spencer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Petite Sirah (Special Cuvée) of Winery Elizabeth Spencer in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Petite Sirah (Special Cuvée) of Winery Elizabeth Spencer in the region of California often reveals types of flavors of oak.
Food and wine pairings with Petite Sirah (Special Cuvée)
Pairings that work perfectly with Petite Sirah (Special Cuvée)
Original food and wine pairings with Petite Sirah (Special Cuvée)
The Petite Sirah (Special Cuvée) of Winery Elizabeth Spencer matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of american fillet (belgian-style beef tartar), marinated lamb chops (honey, worcestershire sauce, olive oil) or blanquette of rabbit with riesling and chanterelles.
Details and technical informations about Winery Elizabeth Spencer's Petite Sirah (Special Cuvée).
Discover the grape variety: Dattier de Saint Vallier
Interspecific crossing obtained by Seyve-Villard between the 6468 Seibel and the Panse de Provence. This direct-producing hybrid is practically no longer multiplied, but can still be found among amateur gardeners or collectors.
Last vintages of this wine
The best vintages of Petite Sirah (Special Cuvée) from Winery Elizabeth Spencer are 2015, 0, 2010
Informations about the Winery Elizabeth Spencer
The Winery Elizabeth Spencer is one of of the world's great estates. It offers 55 wines for sale in the of Mendocino to come and discover on site or to buy online.
The wine region of Mendocino
The wine region of Mendocino is located in the region of Mendocino County of California of United States. Wineries and vineyards like the Domaine Las Jaras Wines or the Domaine Anthill Farms produce mainly wines red, white and pink. The most planted grape varieties in the region of Mendocino are Zinfandel, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Mendocino often reveals types of flavors of cherry, butter or guava and sometimes also flavors of vegetal, tree fruit or citrus fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Vinification
Method and set of techniques for making wine.
