Winery Elite Vinhos3 Folhas Branco
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the 3 Folhas Branco from the Winery Elite Vinhos
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 3 Folhas Branco of Winery Elite Vinhos in the region of Alentejano is a .
Food and wine pairings with 3 Folhas Branco
Pairings that work perfectly with 3 Folhas Branco
Original food and wine pairings with 3 Folhas Branco
The 3 Folhas Branco of Winery Elite Vinhos matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with chicken, peppers and mushrooms, ham croquette with purée or linguine with shrimp and spicy tomato sauce.
Details and technical informations about Winery Elite Vinhos's 3 Folhas Branco.
Discover the grape variety: Petit Courbu
Petit Courbu blanc is a grape variety that originated in France (Pyrenees). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Courbu blanc can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of 3 Folhas Branco from Winery Elite Vinhos are 0
Informations about the Winery Elite Vinhos
The Winery Elite Vinhos is one of of the world's greatest estates. It offers 8 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.
