
Winery Elite VinhosHerdade de Ceuta Reserva
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Herdade de Ceuta Reserva from the Winery Elite Vinhos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Herdade de Ceuta Reserva of Winery Elite Vinhos in the region of Alentejano is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Herdade de Ceuta Reserva
Pairings that work perfectly with Herdade de Ceuta Reserva
Original food and wine pairings with Herdade de Ceuta Reserva
The Herdade de Ceuta Reserva of Winery Elite Vinhos matches generally quite well with dishes of beef, lamb or veal such as recipes of baked marrow bones, lebanese lamb meatball or oriental stuffed vegetables.
Details and technical informations about Winery Elite Vinhos's Herdade de Ceuta Reserva.
Discover the grape variety: Béquignol
Béquignol noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. The Béquignol noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Herdade de Ceuta Reserva from Winery Elite Vinhos are 0
Informations about the Winery Elite Vinhos
The Winery Elite Vinhos is one of of the world's greatest estates. It offers 8 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: R-C (champagne)
Harvesting-cooperator. It is the cooperative which elaborates the champagne of its members from their mixed contributions. It gives them bottles on which they stick their own label. It is legal without being intellectually honest. When you walk around the Champagne region, you may come across signs that say "Vigneron récoltant" to indicate a member of a cooperative. You can always ask him where his vats and press are.














