Winery Azienda Agricola ElisabettaAulo Bianco
White wine
This wine is a blend of 3 varietals which are the Chardonnay, the Clairette and the Vermentino.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Aulo Bianco from the Winery Azienda Agricola Elisabetta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Aulo Bianco of Winery Azienda Agricola Elisabetta in the region of Tuscany is a with a nice freshness.
Food and wine pairings with Aulo Bianco
Pairings that work perfectly with Aulo Bianco
Original food and wine pairings with Aulo Bianco
The Aulo Bianco of Winery Azienda Agricola Elisabetta matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chinese fried shrimp ravioli, goat cheese and bacon quiche or chorizo rillettes.
Details and technical informations about Winery Azienda Agricola Elisabetta's Aulo Bianco.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Aulo Bianco from Winery Azienda Agricola Elisabetta are 2017, 2015, 0, 2016
Informations about the Winery Azienda Agricola Elisabetta
The Winery Azienda Agricola Elisabetta is one of of the world's greatest estates. It offers 13 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Baco 22A
A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.
