The Winery Dutton is one of the world's great estates. It offers 20 wines for sale in of Russian River Valley to come and discover on site or to buy online.
Looking for the best Winery Dutton wines in Russian River Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Dutton wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Dutton wines with technical and enological descriptions.
How Winery Dutton wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of delicious veal stew, ideas for savoury pancake toppings or saddle of hare jura style.
On the nose the pink wine of Winery Dutton. often reveals types of flavors of red fruit.
Cool climate ideal for elegant Pinot Noir and balanced Chardonnay: fine, silky reds with aromas of cherry, raspberry, undergrowth and sweet spice, fine acidity and velvety tannins. Textured Chardonnay with notes of apple, citrus and butter, measured oak. Also gourmet Zinfandels and traditional-method sparklers. Sonoma AVA cooled by the Pacific fog of the Petaluma Gap, alluvial and volcanic soils.
Flagship producers Williams Selyem, Kistler, Sonoma-Cutrer.
How Winery Dutton wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of german recipe for marinated meat: sauerbraten, grilled lamb shoulder with spices and honey or rabbit on the barbecue.
On the nose the red wine of Winery Dutton. often reveals types of flavors of spices, black fruit or earth and sometimes also flavors of red fruit, non oak or oak. In the mouth the red wine of Winery Dutton. is a powerful with a nice freshness.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
How Winery Dutton wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of parsley knives, nanie's diced ham quiche or homemade goat cheese bacon panini.
On the nose the white wine of Winery Dutton. often reveals types of flavors of tree fruit, citrus fruit or microbio and sometimes also flavors of oak, earth or tropical fruit. In the mouth the white wine of Winery Dutton. is a powerful with a nice freshness.
Said of a wine that is full-bodied and offers well-defined aromas.
How Winery Dutton wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of monkfish tail with white butter, mouse of lamb with honey and thyme or shrimp curry (reunionese recipe).
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Planning a wine route in the of Russian River Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Dutton.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
