The Winery Arrowood of Russian River Valley of California | Winedexer

Winery Arrowood
The winery offers 37 different wines
4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.
This estate is part of the Jackson Family Wines.
It is ranked in the top 1261 of the estates of California.
It is located in Russian River Valley in the region of California
Find the Winery Arrowood on Facebook and on Twitter

The Winery Arrowood is one of the best wineries to follow in Russian River Valley.. It offers 37 wines for sale in of Russian River Valley to come and discover on site or to buy online.

Top Winery Arrowood wines

Looking for the best Winery Arrowood wines in Russian River Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Arrowood wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Arrowood wines with technical and enological descriptions.

The top white wines of Winery Arrowood

Food and wine pairings with a white wine of Winery Arrowood

How Winery Arrowood wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of wild boar stew, steamed ginger fish (china) or quiche with bacon and gruyère cheese.

Organoleptic analysis of white wines of Winery Arrowood

On the nose the white wine of Winery Arrowood. often reveals types of flavors of non oak, oak or citrus fruit and sometimes also flavors of tropical fruit, earth or microbio. In the mouth the white wine of Winery Arrowood. is a powerful.

The best vintages in the white wines of Winery Arrowood

  • 2018With an average score of 4.20/5
  • 2017With an average score of 4.10/5
  • 2016With an average score of 4.10/5
  • 2013With an average score of 3.94/5
  • 2014With an average score of 3.90/5
  • 2010With an average score of 3.90/5

The grape varieties most used in the white wines of Winery Arrowood.

  • Chardonnay
  • Viognier
  • Sauvignon Blanc

Discovering the wine region of Russian River Valley

Cool climate ideal for elegant Pinot Noir and balanced Chardonnay: fine, silky reds with aromas of cherry, raspberry, undergrowth and sweet spice, fine acidity and velvety tannins. Textured Chardonnay with notes of apple, citrus and butter, measured oak. Also gourmet Zinfandels and traditional-method sparklers. Sonoma AVA cooled by the Pacific fog of the Petaluma Gap, alluvial and volcanic soils.

Flagship producers Williams Selyem, Kistler, Sonoma-Cutrer.

The top red wines of Winery Arrowood

Food and wine pairings with a red wine of Winery Arrowood

How Winery Arrowood wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef kidney, sauté of lamb with curry or roast duck breast or duck fillet with dried apricots.

Organoleptic analysis of red wines of Winery Arrowood

On the nose the red wine of Winery Arrowood. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the red wine of Winery Arrowood. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Arrowood

  • 1994With an average score of 4.40/5
  • 1997With an average score of 4.36/5
  • 2005With an average score of 4.34/5
  • 2001With an average score of 4.30/5
  • 2004With an average score of 4.29/5
  • 1996With an average score of 4.20/5

The grape varieties most used in the red wines of Winery Arrowood.

  • Cabernet Sauvignon
  • Shiraz/Syrah
  • Merlot
  • Malbec
  • Grenache
  • Mourvedre

Discover the grape variety: Mourvèdre

Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).

The top pink wines of Winery Arrowood

Food and wine pairings with a pink wine of Winery Arrowood

How Winery Arrowood wines pair with each other generally quite well with dishes such as recipes .

The word of the wine: Rimage

"Vintage", in Catalan. A natural sweet wine that is bottled early to preserve its fruitiness, as opposed to those aged in an oxidizing environment (see this word). Syn.: vintage (for maury, port).

The top sweet wines of Winery Arrowood

Food and wine pairings with a sweet wine of Winery Arrowood

How Winery Arrowood wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of peasant minestrone, aïoli or pizza with peppers and spicy chicken.

Organoleptic analysis of sweet wines of Winery Arrowood

On the nose the sweet wine of Winery Arrowood. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.

The best vintages in the sweet wines of Winery Arrowood

  • 2012With an average score of 4.50/5
  • 0With an average score of 4.20/5
  • 2009With an average score of 4.10/5

The grape varieties most used in the sweet wines of Winery Arrowood.

  • Riesling

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.

Discover other wineries and winemakers neighboring the Winery Arrowood

Planning a wine route in the of Russian River Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Arrowood.

Discover the grape variety: Petit Verdot

Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.