The Winery Dusted Valley of Columbia Valley of Washington

Food and wine pairings with a white wine of Winery Dusted Valley

How Winery Dusted Valley wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of quiche without eggs, marco polo salad or couscous.

Organoleptic analysis of white wines of Winery Dusted Valley

On the nose the white wine of Winery Dusted Valley. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Dusted Valley. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Dusted Valley

• 2018With an average score of 3.95/5
• 2017With an average score of 3.78/5
• 2015With an average score of 3.77/5
• 2014With an average score of 3.61/5
• 2016With an average score of 3.56/5
• 2013With an average score of 3.40/5

Food and wine pairings with a red wine of Winery Dusted Valley

How Winery Dusted Valley wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of spit-turned boar leg (oven) with "automatic watering"., chicken with merguez and tomatoes or duck with olives.

Organoleptic analysis of red wines of Winery Dusted Valley

On the nose the red wine of Winery Dusted Valley. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Dusted Valley. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Dusted Valley

• 2011With an average score of 3.87/5
• 2014With an average score of 3.82/5
• 2012With an average score of 3.82/5
• 2009With an average score of 3.80/5
• 2016With an average score of 3.78/5
• 2013With an average score of 3.75/5