Winery Dr. HegerBreisacher Eckartsberg Spätburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Breisacher Eckartsberg Spätburgunder from the Winery Dr. Heger
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Breisacher Eckartsberg Spätburgunder of Winery Dr. Heger in the region of Baden is a with a nice freshness.
Food and wine pairings with Breisacher Eckartsberg Spätburgunder
Pairings that work perfectly with Breisacher Eckartsberg Spätburgunder
Original food and wine pairings with Breisacher Eckartsberg Spätburgunder
The Breisacher Eckartsberg Spätburgunder of Winery Dr. Heger matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of daube niçoise, veal shank with mushrooms or duck legs with honey.
Details and technical informations about Winery Dr. Heger's Breisacher Eckartsberg Spätburgunder.
Discover the grape variety: Pavana
A very old grape variety grown mainly in Italy. Nowadays, it can be found much more in the Trentino region and in the province of Bellino, ... in France it is almost unknown. Note that it is related to Schiava Lombardo and Turca.
Informations about the Winery Dr. Heger
The Winery Dr. Heger is one of of the world's great estates. It offers 72 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Cinsault
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.
