Winery Dr. HegerRappenecker Weissburgunder GG
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Rappenecker Weissburgunder GG from the Winery Dr. Heger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rappenecker Weissburgunder GG of Winery Dr. Heger in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Rappenecker Weissburgunder GG of Winery Dr. Heger in the region of Baden often reveals types of flavors of minerality, pear or non oak and sometimes also flavors of earth, microbio or oak.
Food and wine pairings with Rappenecker Weissburgunder GG
Pairings that work perfectly with Rappenecker Weissburgunder GG
Original food and wine pairings with Rappenecker Weissburgunder GG
The Rappenecker Weissburgunder GG of Winery Dr. Heger matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of peppers stuffed with tuna and parmesan, brasucade of mussels from languedoc or potato gratin with bacon and cheese.
Details and technical informations about Winery Dr. Heger's Rappenecker Weissburgunder GG.
Discover the grape variety: Alvarinho
The white Alvarinho is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The white Alvarinho can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley.
Last vintages of this wine
The best vintages of Rappenecker Weissburgunder GG from Winery Dr. Heger are 2018, 2016, 2017, 2012
Informations about the Winery Dr. Heger
The Winery Dr. Heger is one of of the world's great estates. It offers 72 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Licking
Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.
