Winery Dr. HegerMimus Spätburgunder Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Mimus Spätburgunder Trocken of the Winery Dr. Heger is in the top 70 of wines of Baden.
Taste structure of the Mimus Spätburgunder Trocken from the Winery Dr. Heger
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mimus Spätburgunder Trocken of Winery Dr. Heger in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Mimus Spätburgunder Trocken of Winery Dr. Heger in the region of Baden often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry.
Food and wine pairings with Mimus Spätburgunder Trocken
Pairings that work perfectly with Mimus Spätburgunder Trocken
Original food and wine pairings with Mimus Spätburgunder Trocken
The Mimus Spätburgunder Trocken of Winery Dr. Heger matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of braised beef with carrots, gigolette of rabbit or rabbit with cider and prunes.
Details and technical informations about Winery Dr. Heger's Mimus Spätburgunder Trocken.
Discover the grape variety: Aubin blanc
A very old grape variety that was once grown in Lorraine, but is now almost no longer multiplied, although it is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to Jean-Michel Boursiquot, it is the result of a natural intraspecific crossing between the white Gouais and the Savagnin. Aubin Blanc should not be confused with Aubin Vert, which is the result of an intraspecific cross between Gouais Blanc and Pinot Noir.
Last vintages of this wine
The best vintages of Mimus Spätburgunder Trocken from Winery Dr. Heger are 2015, 2010, 2016, 2014 and 2012.
Informations about the Winery Dr. Heger
The Winery Dr. Heger is one of of the world's greatest estates. It offers 72 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Pruine
A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.
