Winery Adega da PinguelaMemoria de Ventura Mencia
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).
The Memoria de Ventura Mencia of the Winery Adega da Pinguela is in the top 70 of wines of Valdeorras.
Taste structure of the Memoria de Ventura Mencia from the Winery Adega da Pinguela
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Memoria de Ventura Mencia of Winery Adega da Pinguela in the region of Galice is a powerful with a nice freshness.
Food and wine pairings with Memoria de Ventura Mencia
Pairings that work perfectly with Memoria de Ventura Mencia
Original food and wine pairings with Memoria de Ventura Mencia
The Memoria de Ventura Mencia of Winery Adega da Pinguela matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of roast pork with prunes, wild boar stew provencal style or royal couscous (lamb, chicken, merguez).
Details and technical informations about Winery Adega da Pinguela's Memoria de Ventura Mencia.
Discover the grape variety: Mencia
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
Last vintages of this wine
The best vintages of Memoria de Ventura Mencia from Winery Adega da Pinguela are 2013, 2012, 0
Informations about the Winery Adega da Pinguela
The Winery Adega da Pinguela is one of of the world's greatest estates. It offers 6 wines for sale in the of Valdeorras to come and discover on site or to buy online.
The wine region of Valdeorras
The wine region of Valdeorras is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Rafael Palacios or the Domaine Rafael Palacios produce mainly wines white, red and sweet. The most planted grape varieties in the region of Valdeorras are Mencia, Albarino and Trousseau, they are then used in wines in blends or as a single variety. On the nose of Valdeorras often reveals types of flavors of pineapple, mango or slate and sometimes also flavors of black fruit, red fruit or watermelon.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
The word of the wine: Metis (grape variety)
A grape variety resulting from the crossing of two varieties of the same species. For example, pinotage (a South African grape variety) is the result of crossing pinot noir and cinsault.
