Winery Adega da PinguelaMemoria de Ventura Garnacha
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Memoria de Ventura Garnacha of the Winery Adega da Pinguela is in the top 70 of wines of Valdeorras.
Taste structure of the Memoria de Ventura Garnacha from the Winery Adega da Pinguela
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Memoria de Ventura Garnacha of Winery Adega da Pinguela in the region of Galice is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Memoria de Ventura Garnacha
Pairings that work perfectly with Memoria de Ventura Garnacha
Original food and wine pairings with Memoria de Ventura Garnacha
The Memoria de Ventura Garnacha of Winery Adega da Pinguela matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef luc lake, goat cheese and spinach lasagne or leg of lamb with baked potatoes.
Details and technical informations about Winery Adega da Pinguela's Memoria de Ventura Garnacha.
Discover the grape variety: Savagnin
Savagnin is a white grape variety originating from the Austrian Tyrol. It arrived in Franche Comté and quickly became the flagship variety of the Jura. Cousin of the gewurztraminer, it gives small white bunches. Its berries have a thick skin which resists well to grey rot and to diseases in general. Savagnin thrives on marl soils and is a very aromatic grape variety. It is used in the elaboration of yellow wine, the AOC Château-Châlon is the most representative. This grape variety also produces vin de paille which is a sweet wine for which the ripe grapes are dried on a bed of straw for at least 6 weeks before being pressed. The best known AOC straw wines are: Arbois, Côtes-du-Jura and Etoile. Savagnin is also used to make Macvin du Jura, a liqueur wine, and to make Crémants du Jura.White wines made from Savagnin have great aging potential. They have a powerful and complex aroma with notes of walnut, almonds, hazelnuts, flowers, honey and green apple.
Last vintages of this wine
The best vintages of Memoria de Ventura Garnacha from Winery Adega da Pinguela are 2015, 0
Informations about the Winery Adega da Pinguela
The Winery Adega da Pinguela is one of of the world's greatest estates. It offers 6 wines for sale in the of Valdeorras to come and discover on site or to buy online.
The wine region of Valdeorras
The wine region of Valdeorras is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Rafael Palacios or the Domaine Rafael Palacios produce mainly wines white, red and sweet. The most planted grape varieties in the region of Valdeorras are Mencia, Albarino and Trousseau, they are then used in wines in blends or as a single variety. On the nose of Valdeorras often reveals types of flavors of pineapple, mango or slate and sometimes also flavors of black fruit, red fruit or watermelon.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
The word of the wine: Powerful
Rich, full-bodied, corpulent wine.
