Winery Telmo Rodriguez - As Caborcas Single Vineyard

Winery Telmo RodriguezAs Caborcas Single Vineyard

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The As Caborcas Single Vineyard of Winery Telmo Rodriguez is a red wine from the region of Valdeorras of Galice.
This wine is composed of 100% of the grape variety Mencia.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).
The As Caborcas Single Vineyard of the Winery Telmo Rodriguez is in the top 20 of wines of Valdeorras.

Taste structure of the As Caborcas Single Vineyard from the Winery Telmo Rodriguez

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the As Caborcas Single Vineyard of Winery Telmo Rodriguez in the region of Galice is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the As Caborcas Single Vineyard of Winery Telmo Rodriguez in the region of Galice often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.

Details and technical informations about Winery Telmo Rodriguez's As Caborcas Single Vineyard.

Winemaker
Telmo Rodríguez
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mencia

Supple, elegant reds with a ruby robe and fine tannins, featuring aromas of raspberry, cherry, Mediterranean herbs, graphite, black pepper and very pronounced slate mineral notes. Fresh mouth, taut finish. The absolute star of Bierzo DO in Castilla y León and signature of Ribeira Sacra DO and Valdeorras DO in Galicia (heroic vine terraces). Also cultivated in Portugal under the name Jaen. Native Iberian grape from the northwest.

Last vintages of this wine

As Caborcas Single Vineyard - 2017
In the top 20 of of Valdeorras wines
Average rating: 4.111110
As Caborcas Single Vineyard - 2016
In the top 20 of of Valdeorras wines
Average rating: 4.311110
As Caborcas Single Vineyard - 2015
In the top 20 of of Valdeorras wines
Average rating: 3.81110.50
As Caborcas Single Vineyard - 2014
In the top 20 of of Valdeorras wines
Average rating: 4.111110
As Caborcas Single Vineyard - 2013
In the top 20 of of Valdeorras wines
Average rating: 411110
As Caborcas Single Vineyard - 2012
In the top 20 of of Valdeorras wines
Average rating: 411110
As Caborcas Single Vineyard - 2011
In the top 20 of of Valdeorras wines
Average rating: 4.211110

The best vintages of As Caborcas Single Vineyard from Winery Telmo Rodriguez are 2016, 2011, 2017, 2014 and 0.

Informations about the Winery Telmo Rodriguez

The winery offers 49 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Valdeorras in the region of Galice

The Winery Telmo Rodriguez is one of of the world's greatest estates. It offers 61 wines for sale in the of Valdeorras to come and discover on site or to buy online.

Top wine Galice
In the top 1500 of of Spain wines
In the top 30 of of Valdeorras wines
In the top 15000 of red wines
In the top 25000 wines of the world

The wine region of Valdeorras

Galicia DO on the Sil valley, schist and granite terraces. Signature Godello white king (native revival): ample and mineral with notes of white apple, pear, peach, fennel, white flowers and a slate touch, taut and lengthy palate — a great Spanish white capable of ageing. Mencía star red: fine and fresh with notes of black cherry, blackberry, white pepper, violet and mineral touch, fine tannins. Roman winegrowing cradle.


The wine region of Galice

Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).

The word of the wine: Lies

A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.

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