Bodega Don Juan del AguilaGaznata (II) Concrete
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Gaznata (II) Concrete from the Bodega Don Juan del Aguila
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gaznata (II) Concrete of Bodega Don Juan del Aguila in the region of Castille-et-Léon is a powerful.
Food and wine pairings with Gaznata (II) Concrete
Pairings that work perfectly with Gaznata (II) Concrete
Original food and wine pairings with Gaznata (II) Concrete
The Gaznata (II) Concrete of Bodega Don Juan del Aguila matches generally quite well with dishes of beef, pasta or lamb such as recipes of savoyard matafans, macaroni and cheese or traditional tagine (morocco).
Details and technical informations about Bodega Don Juan del Aguila's Gaznata (II) Concrete.
Discover the grape variety: Fer
Fer or Fer Servadou, which means "easy to keep" in Occitan, or Mansois in Aveyron or Braucol in Gaillac, is a black grape variety grown in the southwest. It owes its name to its shoots and wood, which are "hard as iron", with medium-sized bunches and firm, juicy berries, and is characterized by its herbaceous taste (which is also found in Cabernet Franc). Iron is a grape variety resistant to frost and disease. Its buds come out late, but its growth accelerates and it matures quite quickly. For a good production, it prefers long pruning. Iron is used alone for the AOC Marcillac wines and in blends for the wines of the Gaillac, Madiran, Béarn and Fronton appellations. These wines have a deep colour, expressive tannins, they are round and fruity (blackcurrant, raspberry and green pepper...)
Last vintages of this wine
The best vintages of Gaznata (II) Concrete from Bodega Don Juan del Aguila are 2016, 0, 2013, 2012
Informations about the Bodega Don Juan del Aguila
The Bodega Don Juan del Aguila is one of of the world's greatest estates. It offers 10 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Structure
Refers to both the structure and the overall constitution of a wine.
