Winery Don DiegoRuta 60 Syrah
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The Ruta 60 Syrah of the Winery Don Diego is in the top 10 of wines of Fiambala.
Taste structure of the Ruta 60 Syrah from the Winery Don Diego
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ruta 60 Syrah of Winery Don Diego in the region of Catamarca is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Ruta 60 Syrah
Pairings that work perfectly with Ruta 60 Syrah
Original food and wine pairings with Ruta 60 Syrah
The Ruta 60 Syrah of Winery Don Diego matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of marinated shrimp skewers with garlic, mansaf, or jordanian lamb (jordan) or rack of lamb with herbs.
Details and technical informations about Winery Don Diego's Ruta 60 Syrah.
Discover the grape variety: Premetta
Light, delicate high-altitude reds with a clear ruby colour, silky tannins and an airy palate, with signature aromas of small red fruits (wild strawberry, raspberry), gentle spices and alpine floral notes. Often vinified as a single variety. A signature wine of the high-altitude Aosta Valley, typical expression of an alpine mountain terroir. Black variety from the Aosta Valley, also called Prié rouge, the red counterpart of Prié blanc.
Last vintages of this wine
The best vintages of Ruta 60 Syrah from Winery Don Diego are 0
Informations about the Winery Don Diego
The Winery Don Diego is one of of the world's greatest estates. It offers 18 wines for sale in the of Fiambala to come and discover on site or to buy online.
The wine region of Fiambala
High-altitude wine sub-region of Catamarca (Abaucán valley, 1,200-1,750 m at the foot of the Argentine Andes, 200 ha of irrigated desert), dry climate with extreme thermal swings. Malbec and Cabernet Sauvignon are flagship reds — concentrated and deep with intense notes of blackberry, black cherry, prune, violet, spices and a refined mineral-altitude character, fine tannins and vibrant fruit. Bonarda is a supple red with red fruits. Exclusive Andean elite of north-western Argentina.
The wine region of Catamarca
Andean province of northwest Argentina, vineyards in high-altitude valleys (Tinogasta, Santa Maria up to 3,000 m, among the world's highest), dry windy desert climate. Torrontes reigns in white: brilliantly aromatic with jasmine, rose, citrus, lychee, white peach and honeyed touch — the world apex of Argentina's emblematic grape (Muscat cousin). Supple Cereza, peppery Syrah, fruity Bonarda, mountain Cabernet and Malbec. Sunny floral whites.
The word of the wine: Severe
Said of a red wine that is generally young, very marked by tannins and astringent. See austere.
