Winery Don DiegoLimited Edition Black Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Limited Edition Black Syrah of the Winery Don Diego is in the top 30 of wines of Catamarca.
Taste structure of the Limited Edition Black Syrah from the Winery Don Diego
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Limited Edition Black Syrah of Winery Don Diego in the region of Catamarca is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Limited Edition Black Syrah
Pairings that work perfectly with Limited Edition Black Syrah
Original food and wine pairings with Limited Edition Black Syrah
The Limited Edition Black Syrah of Winery Don Diego matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), lamb tagine with apricots or duck sleeves in cider.
Details and technical informations about Winery Don Diego's Limited Edition Black Syrah.
Discover the grape variety: Verdelho
The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.
Last vintages of this wine
The best vintages of Limited Edition Black Syrah from Winery Don Diego are 2010, 0, 2016
Informations about the Winery Don Diego
The Winery Don Diego is one of of the world's greatest estates. It offers 18 wines for sale in the of Catamarca to come and discover on site or to buy online.
The wine region of Catamarca
The wine region of Catamarca of Argentina. Wineries and vineyards like the Domaine Plenilunio or the Domaine Alto3 produce mainly wines red, white and sweet. The most planted grape varieties in the region of Catamarca are Malbec, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Catamarca often reveals types of flavors of black fruit, red fruit or non oak and sometimes also flavors of earth, oak.
The word of the wine: Gouleyant
Characteristic of supple and light wines, particularly new wines.
