
Winery AbaucanAbaucan Sirah
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
The Abaucan Sirah of the Winery Abaucan is in the top 5 of wines of Fiambala.
Taste structure of the Abaucan Sirah from the Winery Abaucan
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Abaucan Sirah of Winery Abaucan in the region of Catamarca is a powerful.
Food and wine pairings with Abaucan Sirah
Pairings that work perfectly with Abaucan Sirah
Original food and wine pairings with Abaucan Sirah
The Abaucan Sirah of Winery Abaucan matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of improved horse steak, lamb tagine with dried fruits or rabbit provencale (mario style).
Details and technical informations about Winery Abaucan's Abaucan Sirah.
Discover the grape variety: Traminette
Interspecific crossing between 23416 Joannès Seyve (4.825 Bertille Seyve x 7053 Seibel) and the gewurztraminer obtained in 1965 by Herb Barrett of the University of Illinois (United States) and selected by the Experimental Station of Cornell University in Geneva (United States) In this country, it can be found in many wine-producing regions, as well as in Canada and Germany, but it is virtually unknown in France.
Last vintages of this wine
The best vintages of Abaucan Sirah from Winery Abaucan are 0
Informations about the Winery Abaucan
The Winery Abaucan is one of of the world's greatest estates. It offers 3 wines for sale in the of Fiambala to come and discover on site or to buy online.
The wine region of Fiambala
The wine region of Fiambala is located in the region of Catamarca of Argentina. Wineries and vineyards like the Domaine Tizac or the Domaine Tizac produce mainly wines red. The most planted grape varieties in the region of Fiambala are Malbec et Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. In the mouth of Fiambala is a powerful.
The wine region of Catamarca
The wine region of Catamarca of Argentina. Wineries and vineyards like the Domaine Plenilunio or the Domaine Alto3 produce mainly wines red, white and sweet. The most planted grape varieties in the region of Catamarca are Malbec, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Catamarca often reveals types of flavors of black fruit, red fruit or non oak and sometimes also flavors of earth, oak.
The word of the wine: Prompt bud
A bud that develops in the year of its formation and gives an entrecoeur.




