
Winery Dominio de PunctumGraciano - Syrah
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Graciano - Syrah from the Winery Dominio de Punctum
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Graciano - Syrah of Winery Dominio de Punctum in the region of Castille is a powerful.
Food and wine pairings with Graciano - Syrah
Pairings that work perfectly with Graciano - Syrah
Original food and wine pairings with Graciano - Syrah
The Graciano - Syrah of Winery Dominio de Punctum matches generally quite well with dishes of beef, pasta or veal such as recipes of homemade italian lasagna, vegetarian lasagna or bigos (polish sauerkraut with paprika).
Details and technical informations about Winery Dominio de Punctum's Graciano - Syrah.
Discover the grape variety: Servanin
Servanin is native to the south of Savoie and the north of Isère. Its berries are short, oval and small to medium-sized. The bunches are full, cylindrical and small, some of them winged, and the bluish-black colour at the beginning turns to dark black when the grapes reach full maturity. Then, as time goes by, small green berries are gradually added to the vine. This curtain is completed by the light green of the medium-sized leaves.servanin is fertile and robust. Its only weak points are millerandage, citadels and mildew. It is less susceptible to grey rot. Although it buds early, it ripens rather late, in the second half of the year. This liqueur, which belongs to the Vin-de-Savoie, has a medium alcoholic and somewhat acidic taste. This wine is also called martelet, servagnin or serene. Unfortunately, it is noted that this variety has nowadays practically disappeared.
Informations about the Winery Dominio de Punctum
The Winery Dominio de Punctum is one of of the world's great estates. It offers 88 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Free-run wine
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.














