Domaine Zind HumbrechtGewürztraminer Calcaire
White wine
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Gewürztraminer Calcaire from the Domaine Zind Humbrecht
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gewürztraminer Calcaire of Domaine Zind Humbrecht in the region of Alsace is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
On the nose the Gewürztraminer Calcaire of Domaine Zind Humbrecht in the region of Alsace often reveals types of flavors of oaky, tropical or citrus and sometimes also flavors of peach, minerality or apricot.
Food and wine pairings with Gewürztraminer Calcaire
Pairings that work perfectly with Gewürztraminer Calcaire
Original food and wine pairings with Gewürztraminer Calcaire
The Gewürztraminer Calcaire of Domaine Zind Humbrecht matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of country cabbage, red tuna steak provençal style or coconut chicken à la bellevilloise.
Details and technical informations about Domaine Zind Humbrecht's Gewürztraminer Calcaire.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Last vintages of this wine
The best vintages of Gewürztraminer Calcaire from Domaine Zind Humbrecht are 2011, 2014, 2013, 2012 and 2010.
Informations about the Domaine Zind Humbrecht
The Domaine Zind Humbrecht is one of of the world's great estates. It offers 81 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Prompt bud
A bud that develops in the year of its formation and gives an entrecoeur.
