Domaine Saint-SébasteSelection
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or mild and soft cheese.
Taste structure of the Selection from the Domaine Saint-Sébaste
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Selection of Domaine Saint-Sébaste in the region of Neuchâtel is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Selection of Domaine Saint-Sébaste in the region of Neuchâtel often reveals types of flavors of tree fruit.
Food and wine pairings with Selection
Pairings that work perfectly with Selection
Original food and wine pairings with Selection
The Selection of Domaine Saint-Sébaste matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of thai rice, asian style, japanese fondue or the mushroom pie, so simple and so good!.
Details and technical informations about Domaine Saint-Sébaste's Selection.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Selection from Domaine Saint-Sébaste are 2017, 2018, 0, 2019 and 2013.
Informations about the Domaine Saint-Sébaste
The Domaine Saint-Sébaste is one of of the world's greatest estates. It offers 26 wines for sale in the of Neuchâtel to come and discover on site or to buy online.
The wine region of Neuchâtel
Neuchatel is one of the smaller wine regions of Switzerland, located in the French-speaking western half of the country, North of the much larger Vaud area. Much like its neighbour, Chasselas dominates white plantings here, however Pinot Noir is more significant here, as is the reputation of Neuchatel's rosés. The region is generally referred to as the 'Three Lakes' as the region - and the four AOCs within it - are found on the relatively low-lying, flatter land, centered around the lakes of Morat, Bienne and Neuchatel. The region also covers three neighbouring Swiss cantons.
The word of the wine: Barrel
Bordeaux barrel of 225 litres, used to determine the tonneau (unit of measurement corresponding to four barrels, or 900 litres).
