The Domaine Saint-Romain is one of the world's great estates. It offers 22 wines for sale in of Vin de Savoie to come and discover on site or to buy online.
Looking for the best Domaine Saint-Romain wines in Vin de Savoie among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Saint-Romain wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Saint-Romain wines with technical and enological descriptions.
How Domaine Saint-Romain wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of spaghetti squash with cream and bacon, cod brandade without potatoes or quiche with leeks and fresh salmon from flo.
On the nose the white wine of Domaine Saint-Romain. often reveals types of flavors of tree fruit, microbio.
French Alpine AOC between lakes and mountains (~1,755 ha, 71% whites). Lively, mineral whites dominate. Signature Jacquere of the Apremont, Abymes, Chignin crus: with signature notes of white flowers, green apple, citrus, almond and gunflint, a taut and thirst-quenching palate — the Savoyard aperitif with fondue or raclette. Altesse (Roussette) more noble and broad (honey, hazelnut, ripe citrus).
Native Mondeuse reds with notes of cherry, pepper and violet, fresh tannins. Pure altitude wines.
How Domaine Saint-Romain wines pair with each other generally quite well with dishes of beef, game (deer, venison) or mature and hard cheese such as recipes of tournedos rossini with port sauce, pheasant casserole with cabbage or fondue comtoise (very digestible).
On the nose the red wine of Domaine Saint-Romain. often reveals types of flavors of oak.
Structured, aromatic whites with an ample palate and firm acidity, featuring aromas of white flowers (acacia), white peach, ripe pear, honey, candied citrus, toasted almond and alpine mineral notes. Good length and ageing potential. Absolute star of Roussette de Savoie AOC (especially crus Frangy, Marestel, Monthoux) and Roussette du Bugey AOC. Autochthonous Savoyard variety; legend has it that it was brought from Cyprus by Crusaders in the 14th century.
How Domaine Saint-Romain wines pair with each other generally quite well with dishes of beef such as recipes of kig ar farz breton.
A tender wine with little tannin.
Planning a wine route in the of Vin de Savoie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Saint-Romain.
Lively and thirst-quenching whites with a pale colour, a lean palate and brisk acidity, on delicate aromas of white flowers (hawthorn), citrus, green apple, fresh almond and characteristic alpine mineral notes of flint. Light finish, best drunk young. The absolute star of Vin de Savoie AOC crus (Apremont, Abymes, Chignin, Cruet) on the limestone scree of Mont Granier. Native Savoyard variety, the most planted in the French alpine vineyards.
