Domaine Saint-Romain - L'échappée

Domaine Saint-RomainL'échappée

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The L'échappée of Domaine Saint-Romain is a white wine from the region of Savoie.
This wine generally goes well with

Wine flavors and olphactive analysis

Details and technical informations about Domaine Saint-Romain's L'échappée.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vilana

A very old grape variety grown in Greece - one of the main ones - most often at high altitude, it is said to have originated on the island of Crete. It can also be found in Italy, but is practically unknown in France. D.N.A. analyses have shown that it is related to Thrapsthiri and Vidiano.

Informations about the Domaine Saint-Romain

The winery offers 22 different wines.
Its wines get an average rating of 3.6.
This winery is part of the La Maison Perret.
It is in the top 15 of the best estates in the region
It is located in Savoie

The Domaine Saint-Romain is one of of the world's great estates. It offers 25 wines for sale in the of Savoie to come and discover on site or to buy online.

Top wine Savoie
In the top 150000 of of France wines
In the top 150 of of Savoie wines
In the top 150000 of white wines
In the top 550000 wines of the world

The wine region of Savoie

Savoie is a wine region in eastern France, in the mountainous areas just South of Lake Geneva and on the border with Switzerland. The location and geography of the region has very much defined its Character, which is fragmented, hilly and slightly Swiss. This is evident in the fresh, crisp white wines produced here, as well as in the labels of the region's wines. Many bear a white cross on a red background - the flag of Switzerland and Savoy.

The word of the wine: Tired

Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.

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