Domaine RostaingCôte-Rôtie La Landonne
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Côte-Rôtie La Landonne of the Domaine Rostaing is in the top 20 of wines of Rhône septentrional.
Taste structure of the Côte-Rôtie La Landonne from the Domaine Rostaing
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côte-Rôtie La Landonne of Domaine Rostaing in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Côte-Rôtie La Landonne of Domaine Rostaing in the region of Rhone Valley often reveals types of flavors of cherry, vegetal or dark fruit and sometimes also flavors of cedar, savory or non oak.
Food and wine pairings with Côte-Rôtie La Landonne
Pairings that work perfectly with Côte-Rôtie La Landonne
Original food and wine pairings with Côte-Rôtie La Landonne
The Côte-Rôtie La Landonne of Domaine Rostaing matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tenderloin wellington, shoulder of lamb in a crust or rabbit with marengo sauce.
Details and technical informations about Domaine Rostaing's Côte-Rôtie La Landonne.
Discover the grape variety: Saint Pierre doré
Belonging to the Estaing wines, the Saint Pierre doré is also called Roussellou. With an average budding, this variety is presented in the form of full, winged, elongated and very large bunches, with pulpy, spherical and medium-sized berries. When ripe, the fruit is golden-white in colour, with bronze leaves, which may be three-lobed or whole. The red colour is also found on the internodes of its herbaceous branch. For best results, a fairly long pruning will suit the Saint Pierre Doré, which is not overly afraid of oidium or mildew, but more afraid of grey rot. The characteristics of the roussellou mean that it could play a major role in the production of sparkling wines. The vine does indeed give a very acidic taste, not very sweet and with low degree aromas. It has been noted that the extent of the vineyard recorded in 1958 is 123 Ha, to be reduced to 1 Ha in 1994 on the French territory.
Last vintages of this wine
The best vintages of Côte-Rôtie La Landonne from Domaine Rostaing are 2013, 2012, 2011, 2010 and 2009.
Informations about the Domaine Rostaing
The Domaine Rostaing is one of of the world's greatest estates. It offers 20 wines for sale in the of Rhône septentrional to come and discover on site or to buy online.
The wine region of Rhône septentrional
Côtes du Rhône is a regional appellation in the Rhône Valley in eastern France. It applies to red, rosé and white wines, and includes more than 170 villages. The area follows the course of the Rhône southward for 125 miles (200 km) from Saint-Cyr-sur-le-Rhône to Avignon. A small portion of the wines in the appellation are white wines.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
News related to this wine
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The word of the wine: Hygrometry
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.