Domaine Rostaing - Cote Brune Cote Rotie

Domaine RostaingCote Brune Cote Rotie

The Cote Brune Cote Rotie of Domaine Rostaing is a red wine from the region of Côte-Rôtie of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Cote Brune Cote Rotie from the Domaine Rostaing

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Cote Brune Cote Rotie of Domaine Rostaing in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Details and technical informations about Domaine Rostaing's Cote Brune Cote Rotie.

Winemaker
Rene Rostaing
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Feteasca neagra

A very old variety native to Romania, found much more in Romanian Moldavia and Wallachia, almost unknown in France, but registered in the Official Catalogue of Wine Grape Varieties, list A2. According to Viala and Vermorel, it is the black form of feteasca alba. It should not be confused with feteasca regala.

Informations about the Domaine Rostaing

The winery offers 18 different wines.
Its wines get an average rating of 4.
It is in the top 20 of the best estates in the region
It is located in Côte-Rôtie in the region of Rhone Valley

The Domaine Rostaing is one of of the world's great estates. It offers 20 wines for sale in the of Côte-Rôtie to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 200000 of of France wines
In the top 2000 of of Côte-Rôtie wines
In the top 400000 of red wines
In the top 700000 wines of the world

The wine region of Côte-Rôtie

The wine region of Côte-Rôtie is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine E. Guigal or the Domaine E. Guigal produce mainly wines red, white and sweet.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

The word of the wine: Raw

A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.

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